| 1 cup | diced fresh pineapple |
| ½ cup | diced red bell pepper |
| 1 cup | seedless red grapes, halved |
| 1/4 cup | chopped green onions |
| 1 | Poblano pepper, diced |
| 1 Tbsp | olive oil |
| 1/4 cup | orange juice |
| 2 Tbsp | Tone’s® Cilantro |
| 1/2 tsp | Tone’s® Ground Cumin |
Toss ingredients together and chill until serving.