Lime Marinated Tuna Steaks

Lime Marinated Tuna Steaks

Prep Time: 5 minutes
Marinate Time: 30 minutes
Grill Time: 5 to 7 minutes
Makes: 4 servings

1/4 cup fresh lime juice (approx 1 lime)
3 tablespoons Weber® Carne Asada Seasoning
1/2 cup olive oil
4 tuna steaks (approx 1-1/2 pounds total)

Combine lime juice, seasoning and olive oil in resealable plastic bag.

Rinse tuna steaks and pat dry. Add steaks to marinade. Marinate in refrigerator a minimum of 30 minutes.

Heat grill to high heat. Remove steaks from marinade; discard any remaining marinade. Add tuna steaks and cover. Grill approximately 5 to 7 minutes; turning halfway through grilling time. Tuna will be slightly rare in the middle. Grill longer if well-done is desired.

Remove from grill; let stand 3 minutes before serving.