6 Servings
| 1 cup | rough chopped baby shrimp |
| 2 Tbsp | celery, fine diced |
| 1 Tbsp | red onion, fine diced |
| 1 Tbsp | red pepper, fine diced |
| 1/2 cup | mayonnaise |
| 1/2 cup | sour cream |
| 1/4 tsp | Tone’s® Parsley Flakes |
| 1 tsp | Tone’s® Lemon Pepper |
1. Mix all ingredients together in a bowl until well blended.
2. Chill for 3 hours.
3. Serve with your favorite cracker, bagel crisps or crostini.
