Makes: 4 servings
Prep Time: 5 minutes
Marinate Time: 30 minutes to overnight
Grill Time: 10 minutes
| 3 Tablespoons | Weber® Carne Asada Seasoning |
| 1/2 cup | lime juice (about 3 limes) |
| 1 pound | flat iron, hanger OR skirt steak |
Combine seasoning with lime juice in a resealable plastic bag; mix well.
Add meat, turning to coat. Place sealed bag in the refrigerator for 30 minutes or longer, turning bag occasionally. Tip: For optimum tenderizing, marinate 8 hours or overnight.
Remove meat and discard remaining marinade. Grill on preheated cooking grates.