Mexican Fiesta Grilled Steak

Mexican Fiesta Grilled Steak

Makes: 4 servings
Prep Time: 5 minutes
Marinate Time: 30 minutes to overnight
Grill Time: 10 minutes

3 Tablespoons Weber® Carne Asada Seasoning
1/2 cup lime juice (about 3 limes)
1 pound flat iron, hanger OR skirt steak

Combine seasoning with lime juice in a resealable plastic bag; mix well.

Add meat, turning to coat. Place sealed bag in the refrigerator for 30 minutes or longer, turning bag occasionally. Tip: For optimum tenderizing, marinate 8 hours or overnight.

Remove meat and discard remaining marinade. Grill on preheated cooking grates.