|2 Tbsp||Tone’s® Garlic Rosemary Seasoning|
|16 oz||tomato puree|
|8 oz||crushed tomatoes|
|8 oz||clover honey|
|8 oz||sour cream|
|4 oz||bacon bits|
1. Place all ingredients in large soup pot. Bring to a boil on medium heat. Let simmer for 30 minutes.
2. Remove from heat. Place in bowl. Chill until cold.
3. Serve in bowl chilled. Top with a dollop of sour cream, diced avocado and bacon bits. Goes great with sandwiches.