6 Servings
| 1 Tbsp | Tone’s® Southwest Chipotle Seasoning |
| 1 cup | white vinegar |
| 3 cups | olive oil |
| 1/4 cup | white sugar |
| 1 tsp | Tone’s® Parsley Flakes |
Place all ingredients in container with tight fitting lid. Shake well until sugar is dissolved. Serve with your favorite salad.