Sriracha Spinach Garlic Dip

Sriracha Spinach Garlic Dip

1 package frozen spinach, thawed and squeezed of excess liquid
1 cup sour cream
⅓ cup mayonnaise
½ cup cream cheese
½ cup grated parmesan cheese
½ tsp Tone’s® Onion Powder
½ tsp Tone’s® Garlic Powder
¼ tsp Tone’s® Parsley Flakes
½ tsp Tone’s® Minced Garlic
Tone’s® Garlic Sriracha Seasoning, to taste
1-½ cups shredded mozzarella

Preheat oven to 350 degrees F. In a bowl, combine all ingredients except for the mozzarella cheese. Place into an oven-safe dish and sprinkle the top with the mozzarella cheese.

Bake for 25-30 minutes, or until cheese is melted, bubbly, and light golden brown.

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